Recipe: Scallion Pancakes

It always astounds me how low cost scallion pancakes are when they have so much flavor and are so delicious. They do take a bit of time or some planning if you want to make them, but it’s worth every minute! You can always double the recipe and wrap the extras to keep in the…

Recipe: Easy Bacon Potato Soup

This soup is the easiest bacon potato soup to make that’s thick and creamy and delicious without using a ton of dairy (like milk and cream) or making a roux. So that means this is gluten free! Huzzah!! All together, this recipe comes together in just about an hour, so it’s perfect for those chilly…

Culinary Adventures: Desk Dinner Diary

When November came around, I knew it was going to be a busy beginning of the month when it came to my job with Election Day. For those that don’t know, I’m a producer and editor at a 24/7 news station. Once the elections were done and over with, I thought I would settle into…

Recipe: Onion Thyme Dip

You know that onion dip that you can make by mixing a soup seasoning packet into a tub of sour cream? I have fond nostalgic memories of that and I think it was one of the first things that my parents had allowed me to cook as a kid. But now that I’m grown up,…

Recipe: Bean Sprout Salad

Hands down, this salad is one of my favorite foods that my mom made. When I was younger, I used to sneak to the fridge and eat more of this after dinner because it was that good and I was that addicted to the deliciousness of it. It’s really simple ingredients and doesn’t take much…

Video: Fancyfied Electric Lemon Bars

In a new video for my “Grub & Gab” series that I’m posting on YouTube, I decided to make a fancyfied version of my Electric Lemon Bars. It’s a really simple and super easy addition, but creates a delicious twist to a classic dessert. All you have to do is add put a layer of jam…