Recipe: Bacon Fried Rice

Fried rice is one of those things that I don’t really have a recipe for. I never plan to make fried rice…and whenever I do make it, the creation tends to be based on whatever ingredients I have around. It’s also my default “end of the pay period” type of meal because you can make…

Recipe: Kale and Tortellini Soup

I’ve been feeling a bit sickish recently…I don’t have a cold, but I’m certainly just not feeling all that great. So I figured I would make my favorite quick and easy soup to eat and blog it to share with you all. This soup comes together and is ready to eat within an hour. Unlike most…

Recipe: Fried Zucchini Cakes

I was given the gift of an abundant amount of zucchini (courgettes). So instead of making endless stir-fry with it, I decided to make some pan fried cakes using the shredded squash. They’re almost like latkes, but with chunks of garlic and onions in it. Gather your ingredients, which isn’t much. Two medium sized squashes,…

Recipe: Lemony Zucchini Fettuccine

My coworker Larry, who has the greenest thumb and can grow so many fruits and vegetables, mentioned to me that since zucchini (also called courgette) are coming in now, I should do a recipe on my blog with them. This dish is my favorite way to eat zucchini and I’ve been making it for years….

Recipe: Balsamic Basil Honey Dressing.

I have a confession to make…. As much as I love cooking and baking, I am lazy. Especially after working and commuting, I don’t want to stand around in my kitchen and cook something. So my ultimate lazy meal after work ends up being salads. Just wash the veggies, chop and slice them up, toss…