Culinary Adventures: Eating Around Scotland.

When I travel, I do my absolute best to eat what is offered regionally and what the areas are known for – this is especially true when I travel internationally. I just returned from Scotland, where I tried my absolute best to eat more than my stomach could ever hold. I’ve eaten things I never…

Culinary Adventures: I ate everything in Hawaii.

As much as I cook and bake, there’s something about going home to eat the foods you’ve grown eating up made by someone else that seems infinitely better. Yes, I can make ahi poke at home since I’m lucky enough to live in an area where fresh seafood is available to me. But it’s not…