Recipe: Rosemary Maple Almonds

I think you would be hard pressed to find someone who doesn’t like snacks. Full confession, sometimes I eat a mixture of snacks and call it a meal. This recipe here is vegan friendly, gluten free, and exceptionally delicious – making it the perfect crowd-pleasing snack to serve at parties and gatherings, or you can…

Recipe: Sweet Potato Cake with Cranberry Orange Relish.

Christmas has come and gone, but that doesn’t mean that holiday baking has to be over – especially since winter JUST started. For me, holiday type of baked treats don’t stop coming out of my kitchen until late January. Most things that are branded as “for the holidays” are spiced with cinnamon, cloves, and all…

Recipe: Bacon and Maple Doughnuts with Chocolate Espresso Glaze.

While I was in England visiting my best friend Kate (who has an amazing comic series called West that you can check out by clicking here), we had this amusing conversation while I was cooking dinner one night. She mentioned something along the lines about wondering how many different animals produce the foods that she…