A quick and easy, no fuss recipe for those days when you don’t feel like cooking anything when you’re done with work.
Recipe: Fish Baked in Foil with Tomatoes and Couscous.
My favorite way to eat fish is baked in a foil pouch. It keeps the fish tender and moist, plus it makes a pretty awesome sauce to go over a starch. I like couscous for this dish since it soaks up the flavor of the sauce. There’s a few components to the dish and several steps,…