When I come up with different recipes, they’re usually jotted down on a piece of paper that floats around my kitchen and office space with numerous edits scrawled on it…Until I get the recipe right and transfer it to another piece of paper that floats around for a bit until I file it away in…
Author: pixienoms
Baking and cooking has always been something I enjoyed doing. I learned the basics of cooking from my parents, but according to them, I sort of ran with it. I have no professional culinary training and my knife skills are shabby. Despite that, I have fun and the food is delicious, people (especially coworkers who get most of my treats) enjoy it. That's all that matters!
Recipe: Honey Spiced Pear Cake.
The cake is buttery, crumbly, moist, and tender. It’s a double layer, but the recipe is easily cut in half to make a single layer. Unfortunately, there’s no pictures of every single step…I’m the cook AND photographer, so I didn’t feel like washing my hands after every single step before I man-handled my camera. The…
Recipes & Food Writings. 